A PLATFORM FOR INNOVATION
Urban farming and circular greenhouses are not new concepts but their use in hospitality is limited. We want to prove that this approach is not only achievable but also the way of the future for city hotels. Which is why we’ve created this platform for innovation, education, research and development.
What is especially important for us is a greenhouse that’s embedded in the community. We’re aiming for it to be accessible as an educational tool for schoolchildren, alongside being open for tours and tastings for both hotel guests and local visitors.
By improving existing techniques and developing new ones, we’re proving that circularity and urban farming can have a place inside every large-scale hotel. And we’re excited to share that with you.